Most years, the selections made for the Explorer’s Club in November focus on Thanksgiving pairings to work with the usual fare. This year I decided to focus on the other often over-looked days around Thanksgiving, when family and friends assemble in more casual settings. Sure, leftovers from the big meal are still appearing from Tupperware containers and foil-wrapped plates, but by Sunday after Thanksgiving I am ready to move on. In our house, this usually means something Italian and an older wine from my cellar. For this month I thought it would be interesting to give you two wines that work with Thanksgiving, but also a wide variety of meals to combat turkey fatigue.
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