From the French border with the Piedmont to Venice, Northern Italy produces many of the most iconic wines of the country. This tasting will examine the wines of the Piedmont, Alto Adige, Veneto and Friuli, showing that while the reds are the most famous their most interesting wines may be the whites!
by timswine on Thursday, February 20, 2014
by Craig Lopus on Friday, July 12, 2013
By popular demand, this is advanced Wine U. Focus on Italy. All Wine U grads are encouraged to attend.
Four weeks, starting on Thursday, August 15th. All classes meet 6:30 to 8:30p.m.
Details to follow.
Tuesday, July 24, 2012
The article below was published last week in Palm Beach Illustrated and it started me thinking about the buying trends of our customers, not just in our stores but in restaurants too. I have added it below but I have … Continued
Tuesday, July 17, 2012
If you follow anything that I write about wine you will always see the caveat with each description, “decant this wine for _____ minutes before serving.” I try with many write-ups to explain why this is important but I feel … Continued
Friday, February 10, 2012
The first two selections this week are both good values from South Africa, a country that is collectively making better wine every year. This probably surprises many of you because I have not been an advocate before for many wines … Continued
Thursday, January 12, 2012
If what I am hearing and reading about the California wine supply is even remotely accurate, fans of big, rich reds under $15 better start looking for some new sources. After four consecutive small crops and strong demand, prices are … Continued